Happy Stitching,
Monday, June 18, 2012
Baking Day
Sunday now seems to be my baking day for the week. Somehow i'd ended up with a pile of overripe banana's again. So out came the recipe books. I did find a recipe a few days ago online for banana & choc chip muffins.
These are all that's left after the kids got into them. The recipe says it makes 12 muffins but i found the batter makes about 18. Whilst they were cooking i made this
fruit salad chiffon pie. They don't make the pie shells the same shape they used to. The recipe used to fill 2 pies shells but now i'm also filling 2 ramekins with the leftover filling. Next up was a banana & pecan slice. I threw the extra choc chips left over from the banana muffins in as well.
Iced with a mocha icing. Just delicious. Couldn't decide on a final banana recipe so i asked the guinea pigs kids what they'd like. Banana bread was chosen.
I had some rhubarb that needed using up. I made an apple & rhubarb cake.
That lot ought to keep them happy for the week. :)
Happy Stitching,
Happy Stitching,
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Those muffins look tasty.
ReplyDeleteOh my goodness.... your kitchen was smoking hot .... they all look fantastic.... now I feel like baking something to eat... not soap!!!
ReplyDeleteHugz
Wow! I am impressed! Yum! Yum!
ReplyDeleteYummy!!!!!!
ReplyDeleteyummy Jeanette,i am coming to your house.lol.xx
ReplyDeleteLots of lovely baking Jeanette - Well done on using them all up. Hugs - Fee X
ReplyDeleteYum can I come to your house to stay LOL. Lots of lovelys there
ReplyDeleteYou did cook up a storm. The apple and rhubarb cake looks delicious.
ReplyDeleteI'd be over for coffee except I'd bring the flu too! AND I know you wouldn't want that! YUM to all your dishes though!!!! :)
ReplyDeleteMmm... Can you share your banana/choco chip muffin recipe??
ReplyDelete*grabs a fork*
ReplyDeleteI'll be around for morning tea... you were on a roll....
ReplyDeleteCath Ü
Yummy , it all looks so good Jeanette , bet there is not much left by now ;-)hugs Sheila
ReplyDeleteWow Jeanette are you feeding an army. How many kids do you have?? Mind you your baking looks lovely. Today - Tuesday I have just made gingernuts and Anzac Biscuits
ReplyDeleteWhat a feast. Surely all of it did not last the week.
ReplyDeleteOh my gosh!!! I am sooooooooo coming to visit!
ReplyDeleteA very productive and yummmmy day! :)
ReplyDeleteReading through the great things you made makes me want to bake! Our new house has a convection oven so I must learn how to adjust my baking habits. Thanks for sharing the goodness with pictures.
ReplyDelete